Features

Tray space: 1,107 square inches

Freeze dry 18 to 27 lbs. fresh food per batch

Freeze dry up to 5,000 lbs. fresh food per year (This would require a person to use the freeze dryer 4 times a week for 50 weeks a year)

Dimensions

Freeze dryer exterior dimensions: 21.3″ W x 27.5″ D x 31.3″ H

Perfect for counter top, cart, or table.

Tray dimensions: 9″ W x 20.5″ x 0.75″ H

Weight of freeze dryer: 143 lbs.

10 CFM industrial vacuum pump included/no extra cost ($2,000 value)

Power

110 volt (NEMA 5-20) outlet.

A dedicated 20 amp circuit is required

One freeze dryer package: 29″ W x 38″ D x 48″ H.

Total weight of 243 lbs

Maintenance Replace vacuum pump oil every 20 to 30 batches (takes about two minutes)

Clean freeze dryer as needed.

Warranty

Three year limited warranty.