Directions: Add one part mix to two parts boiling water. After water returns to boil, cover and simmer at reduced heat for 45-50 minutes or until beans are tender. Drain and cool before serving.

Ingredients: soy beans, paddy rice, whole wheat, Alaska green peas, yellow corn, white peas, popcorn, pearl barley, oat groats, red lentils, green and yellow split peas, white corn, green baby lima beans, small red beans, black turtle beans, kidney beans, pinto beans, black-eye beans, buckwheat, white northern beans.